Memo outlining criteria for providing a microwave oven to warm food in the pantry for the Mayor's Office of Emergency Management.
NYC-WTC_000167661–000167665Folder label: “Mayor's Office of Emergency Management®7 World Trade Center - 23rd Floor®Warming food equipment for pantry”
OCR status: ok · source: pdftotext
NYC 9/11 Public Portal Document
01/19/99 18:05 FAX 2122190256 SWANKE HAYDEN CONNELL 1^1001/005
Fax Message
To: Distribution From: Juan M. Mejia (See below) Fax: (see below)
Job: 5576A
Date: January 19,1999 Pages: 5 Message:
Please distribute this document to the following people:
OEM Jerome Hauer /John Hughes (212) 442 - 8885
DCAS Glenn Pymento (212) 669-3640
Re: Mayor’s Office of Emergency Management 7 World Trade Center - 23”* Floor Warming food equipment for pantry
As per the following criteria received from Mr. John Hughes of OEM and ]| Glenn Pymenio of DCAS; OEM would receive food &om the Corrections department in some format not specified, I trays, containers or plates) and will be warmed up in the pantry to serve 100 to JSOpersoos^ Existing refrigerator would remain as (per Mr. Pymento Jnd-aTarg^^mrcfowave oven will be provided. The attached catalog cuts represent (2)Y>OSsAle.ways<5i warming food in the pantry. 1) A convection oven will warm food very fast and will also allow some cooking if desired, its limitations are that it can only accommodate up to (5) trays maximum with a min. turn around time. If food is delivered in containers it can be warmed all at one time and served in plates to all 150 persons at one time. 2) A Cooking and Holding Ovens is is more efficient in that it can holdup to (8) trays per unit for warming; and up to (88) plates and if food is delivered in plates. If delivered in containers the containers can be wanned and food can be served in plates for all 150 persons at one time if desired. The kitchen consultant from whom we obtain these catalog cuts recommends the use of the Cooking and Holding Ovens because of its capacity, distribution of heat, maintenance and mobiUty of cabinet if desired.
Please review and let us know which of the above is acceptable, and also if aU of the statements are correct as noted. If you have any questions, or need any further clarification, please call me as soon as possible.
Thank You,
Juan M. Mejia (212)219-6750
\\NEWYORK04\PROJECTSVS57e\AkOEMDocs\FaxVJanlry eq 1-19-99.<loc
Swanke Hayden Connell Lid/Swanke Hayden Connell & Partners LLP 295 Lafayette Street, New York, New York 10012 212 226 9696, Fax 212 219 0059
NYC-WTC_000167661
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NYC-WTC_000173002
Architectural memorandum documenting food equipment and pantry specifications for the 7 World Trade Center 23rd floor emergency management facility.
4 shared non-person entities · 1 shared topics · Same agency, volume and box · similarity 0.987
machine-extracted · confidence unavailable · Check page ↗NYC-WTC_000172226
Brochure describing Alto-Shaam cooking and holding equipment models for food preparation.
1 shared topics · Same agency, volume and box · similarity 0.953
machine-extracted · confidence unavailable · Check page ↗NYC-WTC_000173924
Technical specifications for low-temperature cooking and holding ovens including control panel details.
1 shared topics · Same agency, volume and box · similarity 0.929
machine-extracted · confidence unavailable · Check page ↗NYC-WTC_000173965
Technical brochure describing the features and benefits of Alto-Shaam low-temperature cooking and holding ovens for food service applications.
1 shared topics · Same agency, volume and box · similarity 0.928
machine-extracted · confidence unavailable · Check page ↗NYC-WTC_000173964
Product specification sheet for Alto-Shaam heated holding and cooking equipment featuring halo heat technology for food service applications.
1 shared topics · Same agency, volume and box · similarity 0.910
machine-extracted · confidence unavailable · Check page ↗NYC-WTC_000173923
Product specification sheet for Alto-Shaam cooking and holding ovens.
1 shared topics · Same agency, volume and box · similarity 0.904
machine-extracted · confidence unavailable · Check page ↗NYC-WTC_000173761
Log sheet tracking construction inquiries regarding duct offsets and field conditions with pricing responses.
1 shared non-person entities · 1 shared topics · Same agency, volume and box · similarity 0.878
machine-extracted · confidence unavailable · Check page ↗NYC-WTC_000173050
Fax cover sheet from Steelcraft transmitting documents regarding folding gates and fire doors.
1 shared topics · Same agency, volume and box · similarity 0.876
machine-extracted · confidence unavailable · Check page ↗NYC-WTC_000173768
Document listing requests for clarifications on ductwork and column modifications with associated response dates.
1 shared non-person entities · 1 shared topics · Same agency, volume and box · similarity 0.876
machine-extracted · confidence unavailable · Check page ↗NYC-WTC_000172166
Memorandum responding to Port Authority inspector requests for self-closing access hatch and Inergen system tie-ins for the fuel oil tank room.
2 shared non-person entities · Same agency, volume and box · similarity 0.872
machine-extracted · confidence unavailable · Check page ↗NYC-WTC_000166767
Log of requests for information regarding air ducts and columns at 7 World Trade Center from July 1998.
1 shared non-person entities · Same agency, volume and box · similarity 0.863
machine-extracted · confidence unavailable · Check page ↗NYC-WTC_000172296
Fax cover sheet from Steelcraft transmitting documents regarding folding gates and grilles for the World Trade Center project.
1 shared topics · Same agency, volume and box · similarity 0.862
machine-extracted · confidence unavailable · Check page ↗No available related records indexed in this group.
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